The American cheeseburger done with chef discipline: a well-seasoned beef patty seared for crust, melted cheddar, fresh garnish, and a soft brioche bun. Straightforward, generous, and built for gastropub and casual-fine menus.
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American
Classic Cheeseburger
Juicy beef patty, melted cheddar, crisp lettuce and tomato on a toasted brioche bun.
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