Terms & Conditions
Last updated: August 28, 2026
These Terms & Conditions (“Terms”) govern your use of chefvasanth.com and related communications with Chef Vasanth. By using this website, you agree to these Terms. If you do not agree, please do not use the site. These Terms are intended for an international audience and are governed with primary consideration for users in the United States.
1. About Our Services
This website provides information about culinary consulting, menu development, private dining, training, and related professional services. Content on the site is for general informational purposes and does not create a client relationship until a separate written agreement or confirmed booking is accepted by both parties.
2. Eligibility
You must be at least 18 years old (or the age of majority in your jurisdiction) to submit inquiries or engage services. By contacting us, you represent that the information you provide is accurate and that you have authority to request services on behalf of yourself or your organization.
3. Inquiries, Quotes & Engagements
Responses to contact-form submissions, emails, or consultations are invitations to discuss possible work and are not binding offers unless expressly stated in writing. Project scope, fees, timelines, travel, ingredients, staffing, cancellations, and deliverables will be defined in a proposal, statement of work, or service agreement. U.S. and international clients may be billed according to the currency and payment terms stated in that agreement.
4. Intellectual Property
All website content — including text, photography, logos, dish concepts as presented online, and branding — is owned by us or our licensors and protected by copyright and other laws. You may not copy, republish, or commercially reuse site content without prior written permission. Custom menus or creative work delivered under a client agreement are governed by that agreement.
5. Acceptable Use
You agree not to misuse the website, attempt unauthorized access, submit unlawful or harmful content, scrape the site in an abusive manner, or interfere with site operation. We may suspend access for conduct that violates these Terms or applicable law.
6. Disclaimers
THE WEBSITE AND ITS CONTENT ARE PROVIDED “AS IS” AND “AS AVAILABLE.” TO THE FULLEST EXTENT PERMITTED BY LAW, WE DISCLAIM ALL WARRANTIES, EXPRESS OR IMPLIED, INCLUDING MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, AND NON-INFRINGEMENT. Culinary results may vary based on ingredients, equipment, venue conditions, and client instructions.
7. Limitation of Liability
TO THE FULLEST EXTENT PERMITTED BY APPLICABLE LAW, WE WILL NOT BE LIABLE FOR INDIRECT, INCIDENTAL, SPECIAL, CONSEQUENTIAL, OR PUNITIVE DAMAGES, OR ANY LOSS OF PROFITS, DATA, OR GOODWILL, ARISING FROM YOUR USE OF THE WEBSITE OR RELIANCE ON ITS CONTENT. OUR TOTAL LIABILITY FOR CLAIMS ARISING OUT OF THE WEBSITE SHALL NOT EXCEED ONE HUNDRED U.S. DOLLARS (US $100), EXCEPT WHERE LIABILITY CANNOT BE LIMITED BY LAW. Separate service agreements may set different liability terms for booked engagements.
8. Indemnity
You agree to indemnify and hold harmless Chef Vasanth and affiliated collaborators from claims arising out of your misuse of the website, your breach of these Terms, or your violation of any law or third-party rights.
9. Third-Party Links
The site may link to third-party websites or social platforms. We are not responsible for their content, policies, or practices.
10. Governing Law
These Terms are governed by the laws of the United States and the State of Delaware, without regard to conflict-of-law principles, except where mandatory consumer protections in your jurisdiction apply. For website-related disputes, exclusive venue shall be the state or federal courts located in Delaware, U.S.A., unless applicable law requires otherwise. Service engagements may specify a different governing law in a signed agreement.
11. Changes
We may update these Terms periodically. The updated date will appear at the top of this page. Continued use of the website after changes constitutes acceptance of the revised Terms.
12. Contact
Questions about these Terms: vasanth@chefvasanth.com.
